Whisk two cups of almond flour with one smashed, overripe banana, four eggs, and one teaspoon of vanilla. Add in 1/3 cup of water to help thin the batter. Add a pinch or two of salt. Heat up a ...

If you’re a low-carber, it is always a challenge to find a good recipe for pancakes, and there are many of them. This is my favorite recipe using, of course, ground almonds (almond flour). They can be ...

GLUTEN FREEDOM: The high-protein, low-carb product makes for a special Mother's day breakfast treat By LAURA BYRNE RUSSELL Special to The Oregonian Mother's Day comes but once a year, so why not greet ...

Last year, while on my annual pre-Passover food shopping pilgrimage, I noticed something startling (aside from the crazy holiday markups): Everything was gluten-free. Well, not quite everything, but I ...

It takes a lot to make a pancake recipe stand out these days, but in the words of Gwen Stefani, this sh*t is bananas…and almonds, and coconut. As well as serving you up some protein-rich eggs in truly ...

On lazy weekend mornings, pancakes are a breakfast staple—but they’re not exactly healthy. To avoid the post-pancake sugar crash and carbohydrate overload, we searched the web to bring you healthy ...

If you’ve decided to go low-carb, Paleo or gluten-free, you may be having your own private pity party memorial service for all of those yummy, fluffy, cakey baked goods you’ll never get to have again.