Learn how to make Spanish-style boiled potatoes (patatas hervidas) that are tender, flavorful, and perfect every time. This simple recipe highlights traditional Spanish flavors and is ideal as a side ...
So many potato-based recipes start with the same step: “Boil the potatoes.” You see it time and again in recipes for mashed potatoes, potato salad, and more. But it’s not a straightforward technique.
From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...
The secret to these potatoes is to cut them into pieces and parboil them for 10 minutes with a touch of baking soda and salt ...
Her potatoes are shatteringly crisp on the outside and fluffy inside.
This recipe changed how I'll make mashed potatoes forever.