There are only a few cowboy cooks left in the U.S., and Kent Rollins is one of them. Along with his wife (photographer Shannon Keller Rollins), he offers sizzling steaks and down-home philosophy to ...

Cut open a snack-size bag of corn chips, spoon in chili, cheese and sour cream and you have a walking taco, AKA Frito Pie. The birthplace of this personal meal in a bag is unclear. Regardless, Frito ...

On my way to a cousin’s wedding weekend on a fall Friday night outside Houston, I drove by my high school alma mater’s football stadium, where the lights were bright and the stands were packed. While ...

This crunchy and cheesy goodness of a dish will knock the socks off of any hungry tailgaters on game day. Next time you watch a game, be sure to whip up some "Big Tex" Frito Pie courtesy of Chef Jason ...

We couldn't help but give this recipe from "A Meatloaf in Every Oven" a try. It reimagines everyone's favorite snack, a classic Texas Frito Pie, in meatloaf form. Instructions: Heat oven to 350 ...

Add Yahoo as a preferred source to see more of our stories on Google. Game day isn’t just about the football—it’s about the snacks. And while wings and nachos have their place, sometimes you need ...

1. Mix soup with water and bring to a boil. Add cut-up chicken, onion, chiles and cheese. Cook until bubbly. 2. Line bottom of casserole dish (12 inches by 12 inches) with half of crushed Fritos. 3.

Boy, this brings back childhood memories. At every rodeo or school game, the bestseller at the concession stand was Frito pie. Chili meat poured into a snack-sized sack of Frito chips was simple ...

Getting your Trinity Audio player ready... By Cathy Barrow, Special to The Washington Post Scissor open a snack-size bag of corn chips, spoon in chili, cheese and sour cream and you have a walking ...