Green asparagus is often more troublesome than it seems. At home, it is often hard at the base and overcooked at the tip; ...

Asparagus is one of the best vegetables you can make at home. With our Test Kitchen's expert tips and tricks, you'll learn how to season asparagus and prep and cook it in no time. Gone are the mushy, ...

Asparagus is one of the few vegetables that signals the unofficial start of spring. Cooking it perfectly every time can be tricky, and because the season is short, we want every bunch to be its best.

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well to most ...

Asparagus is one of those ingredients that quietly announces spring has arrived.

As plant-based diets continue to grow in popularity, asparagus is gaining attention for its versatility, flavor and nutritional benefits. “There’s a lot to love about asparagus,” nutrition consultant ...

Vibrant stalks of fresh asparagus, tossed with garlicky olive oil and roasted until crisp-tender are finished with a blanket of sharp and stretchy cheese. And just like that, a simple side dish ...