I thought I was building seasoning — actually, I was ruining my cast iron.

Chef Brad Leone sears a hearty pork steak in cast iron to achieve the perfect crispy crust and juicy center.

There are lots of methods out there about the best ways to season cast iron pans, but how can you tell if you were actually successful? Try these simple tests.

Cast-iron cookware requires regular seasoning to create a protective, non-stick layer and prevent rust. To season a pan, apply a thin layer of a high oleic oil, like grapeseed oil, and bake it in the ...

Cast iron is one of the most beloved and misunderstood of all the metals used for cooking. The metal is long-lasting, retains heat well, and forms a non-stick surface when seasoned properly. It also ...

The downright ancient technology remains versatile and effective in the kitchen, but it requires some extra care ...

Because cleaning cast iron doesn’t have to be a workout.

Add Yahoo as a preferred source to see more of our stories on Google. Don't you dare toss your cast iron pan in the dishwasher! This baby requires a simple, hands-on approach. (Getty Images) (Getty ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...