KOLKATA: Bengali- and Assamese-style chicken curry became available on the Kamakhya-Howrah Vande Bharat sleeper from Sunday, ...

From Nawabi Kitchens to Bengali Hearts: Taste the Most Authentic Chicken Korma in Kolkata: By Shreoshree Chakrabarty Craving a royal feast? Chicken korma in Kolkata is where Mughlai opulence meets ...

Food historians trace chaap back to the Nawabs of Awadh, who brought their royal chefs to Kolkata in the 1800s. Over time, the recipe took on Bengali influences, evolving into something distinct.

This Christmas, Trincas is bringing to your platter a fiery chicken dish that has travelled across borders and endured decades of hardship. The Park Street landmark, which has shaped Kolkata’s dining ...