Add Yahoo as a preferred source to see more of our stories on Google. Rugelach has always been one of my favorite treats. At almost every Jewish holiday at my grandmother's house growing up, these ...

Sometimes bigger is better. In these oversized rugelach, ideal for the Rosh Hashana table, there's room for more filling in each one. These are larger than the small rugelach you usually see, but they ...

Preheat oven to 350 degrees. Unroll pie crust or crescent dough on parchment lined cookie sheet. Combine brown sugar, cinnamon and walnuts in a small bowl. Brush melted butter over dough. Sprinkle ...

With the holiday party invites rolling in, there's a good chance you may be headed to a cookie exchange soon. And if you don't want to show up bearing break-and-bake cookies, you're in luck. Gesine ...

For many, Hanukkah isn’t the same without a few sweet treats—especially rugelach. These crescent-shaped cookies are filled with different flavors and are a great treat to serve alongside tea or coffee ...

Bakers, start your ovens! We’re accepting submissions for our 7th annual Holiday Cookie Bake-off — have you submitted your recipe yet? We’re looking for your original cookie recipes, or maybe you have ...

Gail Gertzog Vail had never entered a cooking contest, but when she read last week's Democrat and Chronicle story about the holiday cookie contest at the Rochester Public Market, she decided to give ...

Lee Lee's bakery—home of "Rugelach by a Brother"—sits on a stretch of 118th Street off Frederick Douglass Boulevard, past storefront churches, luggage-toting tourists and coiffed West African women in ...

Rugelach has always been one of my favorite treats. At almost every Jewish holiday at my grandmother's house growing up, these crescent-shaped, pastry–cookie hybrids—whether homemade or ...