What happens to the leftover dal chawal at your house? Most probably, you'll end up repeating it for your next meal, right?! But eating the same food again can be boring. What if you can prepare a ...

Baingan Sambhar Recipe: Sambhar combines a variety of vegetables with the creamy goodness of lentils, all simmered in a spicy and tangy curry. And baingan sambhar surprises us with a delightful ...

Raise your hands if you love sambhar. Of course, you all do! The cornerstone of South Indian food - sambhar goes with almost every dish and can be credited for making Indian food famous all over the ...

Growing up, Sambhar has always been a regular delicacy at home, since I'm half-Mangalorean. My late granny, Revathi Kotian, who hailed from Katipalla, near Mangaluru, would make it the best and I miss ...

Moringa sambhar incorporates drumstick leaves into a classic South Indian dal, creating a warm winter dish that supports immunity and daily nutrition. Cold-weather eating often shifts toward warm, ...

Crispy vada dipped in hot sambhar... aha! Just thinking about it makes your mouth water, right? It is not just a delicious snack, but is the identity of South India. You, too, must have enjoyed it ...

Moringa sambhar incorporates drumstick leaves into a classic South Indian dal, creating a warm winter dish that supports immunity and daily nutrition.