In a saucepan, melt butter. Add shallot and sauté for 2 minutes. Add garlic, stir, and slowly add spinach, allowing it to wilt. Season with salt and pepper. Place spinach in a mesh strainer and press ...
In Louisiana, abstaining from meat and feasting on seafood is hardly a sacrifice for Catholics and Lenten observers. In fact, we may secretly look forward to it. This week, I’m sharing one new recipe ...
1. Boil lasagna noodles to al dente. Drain and set aside. 2. Sauté vegetables in butter until translucent and tender, about 5 minutes. Add shrimp and sauté until pink. Add crawfish, then crabmeat and ...
A lasagna layered with savory meat and gooey cheese is classic comfort food that seldom disappoints. Still, it may start to feel like pretty much the same dish every time you make it. Sure, some folks ...
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Cajun shrimp lasagna

Spice things up with this Cajun Shrimp Lasagna! You'll be blown away with the flavor in this spicy Southern seafood version of lasagna. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 1 pound oven ready lasagna ...
If you want to make an impression at your next dinner party, creating an at home pasta bar or hosting a friendly lunch, I have the perfect Italian dish for you. Yep, that’s right — lasagna. This ...
Whether you grew up with store-bought frozen lasagna or your family regularly made it from scratch for the holidays, this layered, cheesy, soul-satisfying pasta dish is popular for good reason. One ...
And I'll be making it for years to come. I was young, newly married, and teaching myself to cook when a friend invited my husband and me over for dinner. Lasagna was on the menu, and it was more ...