Chips, Doritos, fries, ramen, nachos, pizza, jerky, cheese, pickles—does it seem like your body is constantly begging for ...

Most of the sodium in your diet may be coming from places you didn’t expect.

Eating too much salt? Here are 7 side effects that might affect your health and can lead to serious heart problems, including ...

Ask any chef what mistake home cooks make in the kitchen and they’ll likely argue that they are undersalting their food. If ...

People at risk for developing type 2 diabetes are usually advised to limit their sugar intake and adopt healthier lifestyle practices. New research from Tulane University suggests that high salt ...

Add Yahoo as a preferred source to see more of our stories on Google. The average American consumes about 3,400 milligrams of sodium per day — well above the recommended limit of 2,300 mg daily.

Most people associate excess sodium with obviously salty foods like chips, fries, or fast food. But health experts say the ...

Newly published research shows that reducing one's sodium intake can be as effective as certain hypertension medications. "It’s hard for most people to avoid foods that are high in sodium, in part ...

Lowering sodium intake in patients with high sodium consumption can decrease risk for AF. Individuals who consume high sodium diets significantly benefit from lowering sodium intake for prevention of ...

The U.S. Food and Drug Administration (FDA) last week issued final guidance to the food industry for voluntarily reducing sodium in processed, packaged and prepared foods. The agency's aim is to cut ...

Most Americans eat far too much sodium, with 90 percent exceeding the recommended maximum daily intake of 2,300 milligrams. Because excess sodium intake is linked to high blood pressure, which can ...

The association of dietary sodium and cardiovascular disease (CVD), as well as the reduction of sodium intake in the prevention of CVD, has been under debate. To study whether sodium consumption has a ...