Matcha is having a major moment. People are using this bright-green powder it to make everything from tea, sparkling tonics, and smoothies, to matcha-infused snacks like ice cream and cookies. The hot ...

Meet matcha, the current darling of the tea world. This finely milled green tea powder — the staple ingredient upon which traditional Japanese tea ceremonies were built in the 12th century — has seen ...

From traditional Japanese tea houses to modern cafés, hojicha is quietly becoming a favourite among tea lovers. Discover what ...

TEMPO.CO, Jakarta - Matcha, the finely ground green tea powder from Japan, has become an increasingly popular beverage across major cities in Indonesia. This growing trend coincides with the rising ...

Reporting from Paris — For chocolate, a matcha made in heaven. At a glance, the cross-cultural dessert pairing of chocolate and matcha, the prized Japanese green tea powder, may not seem the sort of ...

Matcha is green and, sure, it’s a novelty to have a latte that looks like Grinch juice – but this versatile, tasty and traditional Japanese green tea has a lot more going for it than its vibrant hue.

Matcha tea cake uses finely ground green tea leaves to create a balanced dessert that offers antioxidants, steady energy, and lighter sweetness.