Think pannetone, but for Easter.

Sweet dough scented with lemon and nutmeg is twisted into individual wreaths in these classic Italian Easter breads decorated with dyed eggs. Anna Theoktisto is a recipe tester and developer. Anna has ...

Families share many Easter traditions. Easter in a home with people who trace their ancestry to Italy will likely feature "Pane di Pasqua," which translates to "Easter Bread." Easter Bread is a ring ...

And while I didn't use that exact recipe, I was inspired to start my own Easter bread tradition and decided to make a few Easter breads ahead of the holiday. One of them, Pane di pasqua or Italian ...

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

Dreaming of foreign travel? For me, it’s Italy, but since I can’t be there at the moment, I’m inviting Italy to my Easter table. In Italy, Easter is known as Pasqua and is the second most celebrated ...

Robert recently wrote about sanguinaccio, the Lenten chocolate pudding made with fresh pigs’ blood available at Bensonhurst’s Villabate Bakery. Villabate was opened in 1980 by a Sicilian family, and ...

In my Italian family you knew Lent (40 days of deprivation, soul-searching, and fasting) was almost over when the annual baking contest began. This was no casual competition. This was the Easter Bread ...