Bollywood’s favourite, authentic Bengaluru-style South Indian restaurant, Benne, finally opened its doors in Delhi NCR on 31 ...

1. When making tomato chutney, sauté and grind a small amount of brinjal with it. The chutney will be thick and tasty. 2. If your dosa batter becomes too watery, grind a little bit of cooked rice in a ...

Most people think of dosa and idli as safe foods. They are light, familiar, and eaten from childhood. Allergies rarely come to mind. Yet packaged idli mixes and pre prepared batters have raised quiet ...

In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the ...

Swap late-night kebabs for a spread of south Indian street food at a new eatery on one of Melbourne’s most delicious streets.

Leicester's city centre is the bustling heart of the city. A heady mix of the old and the new, Leicester city centre offers a superb taste of culture, food, history and fantastic shopping ...

Discover beloved Indian restaurants across Georgia that shine during Diwali with festive menus rich spices warm hospitality ...