Traffic declines and labor strife kept the chain mired in trouble despite a CEO switch up and product launches aimed at reviving its fortunes.

Kate Trumbull and Matt Talbot, co-founder of the brand’s AOR WorkInProgress, explain how last year’s marketing efforts set up the chain for 2025.

Further growth could help improve the cash flow issues World of Beer had leading up to its bankruptcy. CEO Paul Avery said he expects to open four to five franchise locations annually during the next ...

Beginning in Los Angeles, Chicago and Seattle, the union will expand limited strikes until Christmas Eve, potentially ...

The channel provides establishments such as Momofuku and Carbone with new revenue streams and an opportunity to connect more ...

Red Lobster closed over 100 stores prior to filing for bankruptcy, while other chains like Denny’s, which is closing 150 ...

Opening Monday in Orlando, Florida, Saucy focuses on chicken tenders and will use order-ahead pickup technology to boost ...

Restaurants, through the actions of federal courts and backtracking by regulators themselves, have largely escaped many ...

Darden Restaurants, the parent company of LongHorn Steakhouse and Olive Garden, will begin rolling out a new point-of-sale ...