A new pizza restaurant is in the works at the former Lamppost Pizza spot in south Reno. A “Coming Soon” sign for Amici Pizzeria & Bar has been posted above the door of the longtime pizza joint at ...

"Tu Corazón (Your Heart)" is a good time crunched into three pumping minutes. By Lars Brandle For their next musical adventure, PNAU is aiming straight for the heart — with some help from Mexico’s The ...

After the rumors, the official announcements have arrived. While for Alessandro Cattelan it was a video on the Amici Instagram profile, for Gigi D'Alessio it was Maria De Filippi herself who surprised ...

Before his tragic passing on Jan. 10, Jiménez had time to achieve one last dream. By Ingrid Fajardo Social Media Manager & Staff Writer, Latin Maluma unveils “Con el Corazón,” his first-ever ...

Cecily Federighi, Owner of Pizz’Amici, joins Lisa Dent to discuss Pizz’Amici being one of the two Chicago restaurants named in Esquire’s Best New Restaurants list. Federighi shares the highs and lows ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

A new hidden cafe is bringing a taste of Japanese coffee culture to Chinatown. Kissaten Corazon, which opened June 28, serves coffee, Japanese egg sandwiches, and more in a vintage-inspired space ...

QUEEN CREEK, AZ (AZFamily) — Fans of the social media-famous Amici Pizza have a new hope to get their Italian classics even easier. After becoming a viral sensation, the East Valley pizza restaurant ...

Known officially as pinsa Romana — a style of topping-accented flatbread known in Rome for centuries — it differs from pizza in that the crust is made from at least three kinds of flour instead of one ...

QUEEN CREEK, AZ (AZFamily) — After becoming a viral sensation on social media, an East Valley pizza restaurant is growing even more with a new location. Amici Pizza’s original location is at Guadalupe ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...