The changes happening at the restaurant may happen slowly, the new owner said. But it will retain the best of the old and new.

A global restaurant chain will soon open its first location on Long Island as part of the company’s area expansion. Bonchon, ...

The seafood restaurant first opened in The Arcade in downtown Nashville, then moved to the Sylvan Supply in 2018 after ...

Chili’s is on fire. Chili’s sales at restaurants open for at least a year increased a whopping 31% last quarter. It was Chili ...

Square explains what’s essential for restaurant expansion and how to use technology to its fullest advantage in the process.

Jason’s Deli is stepping into a new era with a refreshed visual identity system and innovative new restaurant design. In ...

After more 50 years of operation, the Mavrookas family decided to overhaul the restaurant’s design and menu in November, ...

After six years of service, the ice cream shop known for its bubble waffles and pan-Asian flavors (such as red bean, taro, lychee, Thai tea, Vietnamese coffee) closed on Monday, December 30, 2024. No ...

The iconic Tavern on the Green in Central Park is celebrating its 90th anniversary and its 10th anniversary under its current ownership. Chef Bill Peet joins New York ...

Grace Lounge & Cafe recently opened its doors at 515 Meeting St. That’s in a small shopping and retail strip that includes ...

A local chef is cooking up a new restaurant in the Old Fourth Ward neighborhood. Communidad is planned for the former Highland Bakery space. The menu is expected to include breakfast tacos and ...

A new restaurant offering sourdough melts, hot dogs, fries and now is open at the Allentown Fairgrounds Farmers Market. Red Barn Family Produce opened the restaurant, The Market Grille, with a ribbon ...