Health officials urged people to identify avian flu symptoms early and properly cook chicken and eggs to limit risk of ...

Bird flu pops up every year in the same way that flu season does for humans. Each time there's a different strain as ...

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

A California duck farm made headlines this week after the World Organization of Animal Health published a report by U.S.

Gov. Kathy Hochul is pushing for early detection of avian flu - particularly on New York farms – to combat the spread.This ...

One of the top egg producers in the U.S. confirmed that a farm tested positive for cases of bird flu over the weekend, the ...

The Indiana State Board of Animal Health confirmed over the weekend the detection of the highly pathogenic avian influenza, ...

The government is investigating a rare strain of avian flu, H5N9, detected on a duck farm in central California, according to ...

If you’ve been to the store recently and feel like you’re spending more money on eggs than in the past, you are not alone. A ...

Generally, yes. The U.S. Department of Agriculture also reports that the chances of eggs or poultry infected by the bird flu ...

The first U.S. H5N9 outbreak has raised concerns as scientists warn of evolving bird flu risks—here's what you need to know about the symptoms.

A flock of turkeys has tested positive for high-path avian influenza, marking the second case in the state this year.