Hello, iced tea season! In a new episode of Kitchen Conundrums, Thomas Joseph shows us how to make a tasty pitcher of tea in three simple steps. http://martha.ms/61818j7xB | Martha Stewart

I’m a tea sommelier and the secret to making the best iced tea is to cold brew it. Cold brewing is steeping tea in cold water for a few hours in the refrigerator. I’ve tasted and tested all the different ways of making iced tea, and cold brewing is by far the best. Cold brewing is the easiest way to make iced tea, but it does take several hours. It’s also sweeter, smoother, and not at all bitter. And as a bonus, cold brewing doesn’t involve hot water so it’s perfect to make in the hot summer mon