Chinese Pepper Steak
Chinese Pepper Steak
Feb 6, 2023
allrecipes.com
Simple and delicious classic Chinese style stir fry beef steak 🍛 🥢with bell peppers, onions, spring onions, and savoury umami sauce. 📝 Ingredients Beef & Marinade ▢ 250 grams Beef steak Rump, chuck, ribeye, sirloin, etc ( About 8.8oz ) ▢ 1 tbsp Light soy sauce Or regular all-purpose soy sauce ▢ 1 tsp Sesame oil Or vegetable oil ▢ 1 tsp Corn starch or potato starch ▢ ½ tsp Ginger paste Or grated ginger ▢ ¼ tsp Baking soda 📝 Sauce Ingredients ▢ 2 tbsp Oyster sauce or vegetarian stir-fry sauce
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In China, ordering steak rare will probably shock the waiter 🥩 Traditional Chinese Medicine teaches that your digestion is like a fire — and raw or undercooked meat makes it work overtime. That strain can leave you bloated, heavy, or tired after eating. That’s why most people in China prefer steak medium-well or well-done. Fully cooked meat is warm, nourishing, and much easier to digest — giving you steady energy instead of draining it. #TraditionalChineseMedicine #Steak #Digestion #HealthTips
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