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Church Lady Butter Toffee Pretzels | Cakecrafted Recipes

Southern Church Lady Pecans Ingredients: - 1 lb Pecan Halves - 1 Egg White - 1 tbsp Water - 1/2 tsp Vanilla Extract - 1 cup Sugar - 1 tsp Cinnamon - 1/2 tsp Salt Directions: 1. Preheat your oven to 250 degrees Fahrenheit. 2. Line a large baking pan with parchment paper and set aside. 3. In a large bowl, whisk together the egg white, water, and vanilla extract until the mixture is frothy. 4. Add the pecan halves to the egg white mixture and toss them until they are evenly coated. 5. In a separate