169K views · 127 reactions | Our tried and true Easy Smoked Brisket Recipe with step by step instructions and how to get a smoky, tender and juicy beef brisket every time. We cook brisket at least twice a month and have perfected the easiest method for the best brisket ever. RECIPE HERE --> https://www.missinthekitchen.com/easy-smoked-brisket/ | Miss in the Kitchen | Facebook

How to cook beef brisket pot roast style - slowly cooked with onions, garlic, herbs, and carrots. This EASY beef brisket recipe is a winner. Full recipe here: https://www.simplyrecipes.com/recipes/beef_brisket_pot_roast/ | Simply Recipes

How to trim and season a brisket. When I season my brisket they typically sit open in the refrigerator to dry brine for at least 12 hrs or more. This gives Mt a deeper salt flavor than if I don't dry brine. #cookinwidkunchi | Cookin Wid Kunchi